Monday, January 25, 2010

Cheddar Fries Dallas style

I went to the US last week and had a wonderful time there, the food and service industry is amazing over there. Here in Germany, where I live, you have to beg a waiter or a shop assistance for attention.
While I was in Dallas, my friend Michelle introduced me to one of the 'will give you a heart attack but oh so delicious' local dishes, cheddar fries.

If your heart feels healthy enough, you can make them as follows:

Cut your potatos with skin on in regular fries shapes
Deep fry them at 350 for about 4 minutes
Layer them in a casserole dish with lots of shredded cheddar cheese in between and drizzle bacon and jalapenos on top
Bake for 3 minutes at 350 and serve hot with Ranch sauce

1 comment:

  1. That does sound like a heart attack waiting to happen, but cheddar melted over fries, yum! Who could say no! - Cathy Pieroz at Ray White Alexandra Hills

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