I believe that you should always go for the best in life, even in the small things.
I came across fleur du sel and the difference to normal salt is amazing. Fleur du sel is hand-picked at the Salines, the salt mines in France and other countries, it is only the best, clearest, biggest salt crystals on top of the salt mountains and it tastes delicious.
The taste of fleur du sel is much more mineral, less acidy and beautiful to eat by itself.
Try French versions of the goldest of the old gold of the world.
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